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Edikaikong Vegetable Soup

(5 customer reviews)

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Hearty and soothing vegetable-packed Edikaikong soup

“The King Soup” is a popular traditional dish, a highly nutritious, delicious, and savory vegetable soup for Nigerians.  “Edikan ikong”or Edika ikong is a common name to Nigerian. During special occasions or ceremonies such as weddings ordination, funeral, any Festivity, etc. Edikaikong is a welcoming surprise to them. 

This Nigerian Vegetable soup is also highly nutritious for Women who are recently put to birth, this vegetable soup absolutely helps to generate lost blood and support proper lactation. Edikaikong vegetable soup helps to increase blood flow for the kids who are suffering from malnutrition and it also helps in slowing down the aging process and eliminates stress for young and aged people. 

In every most popular restaurant, Edika-ikong is the best choice for the visitors in Nigeria and also serves for all ages people and is very common among newly married people. 



Ingredients for edikaikong: 

Edikaikong Vegetable soup is made up of pumpkin leaves, ugu (Telfairia occidentalis), waterleaf, Red scotch bonnet, assorted meat, Beef, Beef tripe, Beef heart, Cow leg, Cowhide, Palm oil, Shredded Stockfish, Dry Fish, Ground Crayfish, Onion, Seasoning, Salt, and pepper.


how to make traditional Edikang ikong soup:

Heating Instructions: Defrost, pierce and microwave at 70C until piping hot all through

  • Storage Instructions: 18°C or Colder
  • Weight: 400g

Typical Values per 100g

  • Energy: 698KJ (168 kcal )
  • Fat: 14.1g
  • Total Carbohydrates: 1.2g
  • Salt: 1.03g
  • Sugar: 0.1g
Allergy Information

Not suitable for consumers with a Crustacean allergy. For allergens see ingredients in bold on the product.

  • Allergens in Shredded Stockfish, Dry Fish, Ground Crayfish

If you have any food allergies that could harm your health, we strongly advise you to contact us. More info about allergy policy is available on our FAQ page

Spicy Level

Normal, Spicy

5 reviews for Edikaikong Vegetable Soup

  1. Anonymous (verified owner)

  2. Sarah B. (verified owner)

    Update: I got another one, likely courtesy the management and I must say that it was much nicer than my previous experience. The vegetables were much better but a little more water leaf could have made it perfecto. Well done team!!!!

  3. Stella Aghajanoff (verified owner)

  4. Opeoluwa ojo (verified owner)

  5. Margaret (verified owner)

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